Cast Iron Kadai
The potato roast or ladies' finger fry, or the best of the fish or chicken fry, the unique flavor of cooking it in a cast iron is unforgettable.
Qualyinvesto Cast iron Kadai that has been pre-seasoned is produced by using traditional sand moulds derived from the river sand that is locally famous for its uniqueness of fine sand because it is located in an area of high flow in the river. Pure railway grade iron is utilized for casting.
The quality and thickness the Qualyinvesto Cast iron Kadai give its longevity, higher iron density, holds the heat for longer and uses less oil. The curries you cook with are more delicious now, and you won't have to worry about toxic chemicals within your cooking.
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